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Your staff is busy serving food. Our AI Hostess answers every call, takes reservations, manages the waitlist, and answers “Are you open?” automatically.
If you miss a single call during business hours while our AI is active, your next month is free. The AI Hostess works alongside your team — not instead of them.
"Friday and Saturday nights, we were missing 15+ calls during service. The AI Hostess now handles every call. Last month it booked 47 reservations we would have lost."
Marco R.
Owner, 90-Seat Italian Restaurant, Miami FL
"Our hostess was trying to seat guests AND answer the phone at the same time. Now she focuses on the dining room while the AI handles calls and web inquiries. Covers went up 12%."
Lisa C.
General Manager, Steakhouse, Dallas TX
Plans start at $49/month
One extra reservation per week covers your entire subscription.
View all pricing plans →An AI hostess for restaurants is a chatbot trained on your menu, hours, reservation availability, and policies. It answers phone and web enquiries instantly, 24/7, handling reservations, waitlist management, and common questions like dietary options and opening times.
The AI uses retrieval-augmented generation (RAG) to answer questions from your uploaded business information — menus, hours, table availability, and policies. When a customer wants to book, the AI checks availability and confirms the reservation. It only shares information you have explicitly provided.
AI agents cannot handle food preparation, provide specific medical dietary advice, or manage real-time kitchen operations. They are designed for structured tasks like taking reservations, answering menu questions, and managing waitlists. Complex requests are always escalated to your staff.
No — the AI Hostess works alongside your team, not instead of them. It handles phone calls and web inquiries so your staff can focus on in-person guest experience. Think of it as an extra team member that never takes a break during peak hours.
The AI Hostess works through two channels: a website chat widget that handles web inquiries 24/7, and an AI voice agent that answers phone calls with a natural-sounding voice. The voice agent picks up calls your staff can't answer during peak hours, takes reservation details, answers questions about hours and menu, and texts a confirmation to the caller. Setup takes minutes — you forward your overflow calls to our AI number.
The AI sends structured reservation details (name, party size, date, time, dietary needs) that your team can enter into any system — Toast, Resy, Yelp Reservations, or a paper book. For Toast and Resy specifically, we offer webhook integration on Business plans and above so reservations sync automatically.
Verified industry data from published studies
Restaurants miss up to 30% of incoming phone calls during peak hours, resulting in lost reservations and revenue.
The average restaurant loses $1,000–$2,000 per week in missed reservations from unanswered calls alone.
85% of diners won't call back if their first call goes unanswered — they'll book at a competitor instead.
Aditya Labs powers AI agents across multiple industries.